Margarita Popcorn
A big bowl of popcorn is a treat, but let’s kick it up a notch and enjoy this delightful twist on a classic.
Prep/Cooking: 20 min
Serves: 2
Ingredients
- 1/2 cup popcorn kernels
- 3 tablespoons virgin coconut oil & an additional
- 2-3 tablespoons for topping
- 8-10 drops Lime Vitality™
- Salt to taste
Directions
- Melt 3 tablespoons coconut oil in a large pot on medium/medium high heat.
- Add popcorn kernels into the melted oil. Heat until kernels are popped.
- Transfer popped kernels into a large bowl.
- Melt additional 2-3 tablespoons of coconut oil. Take off heat and add Lime Vitality oil.
- Drizzle coconut lime mixture over bowl of popped popcorn.
- Salt to taste. Toss or stir until combined.
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